In this video from Zagat's "Stop Eating It Wrong" series, watch as Chef/Owner Sandy Dee Hall from the Brooklyn outpost of Black Tree teaches people how to break down and eat a whole pig's head the right way.
Breaking down a pig head is easy once you follow these tips from Chef Sandy Dee Hall of Black Tree BK.
So what's the big trick to getting in easily? Flip it around and start from the back.
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