Brooklyn's Marlow & Daughters is a small butcher shop justsouth of the bridge in Williamsburg that breaks down whole animals for a group of local restaurants and for sale to the general public.
In this video from Eater, watch as the shop demonstrates how to butcher a whole pig into 9 classic cuts of pork.
In Williamsburg, Brooklyn, at Marlow & Daughters, whole-animal butchers break down grass-fed cows, lambs, and pigs into cuts of meat for Andrew Tarlow’s restaurants across Brooklyn (they’re also for sale to the public). Today: a sneak peak into the breakdown of a whole pig, into the nine essential cuts of pork.
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