Viewing NYC Category: Restaurants

Categories Restaurants 1339 Posts
How to Slurp Ramen | Potluck Video
Learn How to Properly Slurp Ramen With Chef Ivan Orkin of Ivan Ramen
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How To Make New York-Style Pizza
Learn How To Make New York-Style Pizza With Chef Bobby Hellen of GG's
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July 31, 1974: When the Oyster Bar and Restaurant at Grand Central Terminal closed with little warning, diners and employees alike were dismayed. “When I want oysters on the half-shell and nothing more, where do I go?” asked one customer. However, it was expected to reopen soon (and did, with new management), and was reviewed favorably in The Times later that year (though the mussels, at $2.25, were deemed overpriced).“
Vintage Photograph of Grand Central Terminal's Oyster Bar Circa 1975
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How Health Inspectors Are Ruining Sushi
Eater Explores How Health Inspectors Are Ruining Sushi in New York City
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Check Out the Cute Kitties of Koneko, Lower East Side's Newest Cat Cafe
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How The Inventor Of The Cronut Makes Cinnamon Rolls
Here's Dominique Ansel Explaining How He Makes The Cinnamon Spun Roll
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A Memorable NYC $1 Pizza Tour
Local Couple Goes on a Two Day $1 Pizza Tour and Picks a Delicious Winner
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NBC I-Team Report on Seamless/Grubhub
Seamless/Grubhub Food Delivery Not Always Cooked at the Restaurant Ordered From
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Ripping into our #CinnamonSpunRoll, out tomorrow at #DominiqueAnselKitchen in the #WestVillage. Each one is a long strip of dough rolled together like a spool of yarn, twice baked (once after soaking in a spiced custard) and topped with #AppleJack #frosting. It unravels into soft buttery bites of cinnamon goodness. Preorder online at www.dominiqueanselkitchen.com/shop (only limited availability). #foodporn #cinnamonroll
Dominique Ansel Reveals New Creation, The Cinnamon Spun Roll
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Maple Video
David Chang's Food Delivery App Maple Now Serving Even More Lower Manhattan Neighborhoods
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