Inspired by her Filipino heritage, baker Kimberly Camara created Kora, a pop-up doughnut shop in Queens, New York. Kora boasts a 10,000 person waitlist thanks to unique flavors like ube and doughnuts stuffed with flan.
via Eater
Kora’s Filipino Doughnuts
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's food scene with his Wife and the outdoors with their dog. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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