Dough Donuts in the Flatiron District is quickly making a name for itself as one of the best doughnut shops around.
New York is having a doughnut moment, and at the front of the pack is Dough, a shop started by Chef Fany Gerson in 2010. If you can’t visit either of their storefronts in New York, fear not: Gerson has the inside scoop for recreating Dough’s lauded breakfast treats in your own home.
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