The Bombay Bread Bar is a unique, colorful Indian food spot in SoHo that serves Indian street food rather than traditional, Indian dishes. In this appetizing video from our friends at Thrillist, learn how chef/owner Floyd Cardoz does it.
It wouldn’t be far-fetched to call Floyd Cardoz the master of spice. The chef/owner of the newly renovated Bombay Bread Bar serves delicately balanced Indian food unlike anything in the city. The menu advances Bombay street food, featuring a variety of snacky dishes like bhelpuri and black coriander shrimp along with new takes on classics like saag paneer pizza topped with goat cheese.
via Thrillist
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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