For New York restaurant critic Adam Platt, there’s nothing better than a maple glazed doughnut. His daughter Penelope, however, prefers ones that are more Instagram-friendly. In this episode of Trendy vs. Traditional, Penelope introduces her dad to the elaborate creations of Wylie Dufresne at Du’s Donuts, while Adam extols the virtues of Peter Pan Donut & Pastry Shop.
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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