Sweet Spots is a new web series coming soon from Bon Appétit, Condé Nast's food and culture site. It looks like it's going to be a great resource for locating some great sweets in the City's crowded dessert scene.
With the culinary expertise of a professional and Bon Appétit’s insider access, Senior Food Editor, Alison Roman, takes a tour of New York City’s hottest Sweet Spots. Join her and learn how to take your own desserts to the next level. Drooling allowed!
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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