Sweet Spots is a new web series from Bon Appétit, Condé Nast's food and culture site.
In this episode, host Alison Roman heads to Lower East Side's El Rey Coffee Bar & Luncheonette to find out how to make the perfectly refreshing Mexican summer drink, Horchata.
El Rey’s Gerardo Gonzalez show’s Bon Appétit’s Alison Roman how to make a refreshing summer drink with a twist: horchata.
via Sweet Spots
El Rey Coffee Bar & Luncheonette
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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