Viewing NYC Category: Chefs Categories Chefs 172 Posts Here's What a Twenty Course Omakase Meal Looks Like at Sushi Nakazawa in the West Village by Matt Coneybeare on Feb. 22, 2016 at 12:39 PM at 12:39 PM on February 22, 2016 Chef Jeff Capon at SoHo's Burger and Barrel Makes a Mean Lamb Burger by Matt Coneybeare on Feb. 18, 2016 at 10:46 AM at 10:46 AM on February 18, 2016 See How the Best Duck in the City is Made at Daniel With Action Bronson and Daniel Boulud by Matt Coneybeare on Feb. 17, 2016 at 1:05 PM at 1:05 PM on February 17, 2016 See How Michelin-Starred Chef April Bloomfield Creates Her Perfect Burger by Maggie Jeffers on Feb. 14, 2016 at 2:47 PM at 2:47 PM on February 14, 2016 Learn How to Temper Chocolate From Master Chocolatier Jacques Torres by Matt Coneybeare on Feb. 10, 2016 at 2:07 PM at 2:07 PM on February 10, 2016 Ivan Orkin Discusses the Challenges Faced on His Path to Ramen Success by Matt Coneybeare on Feb. 4, 2016 at 10:49 AM at 10:49 AM on February 4, 2016 It's Bone Broth Season Again so Learn All About It From Chef Marco Canora by Matt Coneybeare on Feb. 3, 2016 at 10:36 AM at 10:36 AM on February 3, 2016 Meet Walter Momentè, New York City's Sandwich Master at Midtown's Alidoro by Matt Coneybeare on Jan. 26, 2016 at 1:09 PM at 1:09 PM on January 26, 2016 Learn How to Eat Ribs the Right Way with Chef Brad Warner of Atwood in Midtown East by Matt Coneybeare on Jan. 4, 2016 at 1:58 PM at 1:58 PM on January 4, 2016 Chef Daniel Holzman's New York: Pizza, Meatballs and Monet by Matt Coneybeare on Jan. 2, 2016 at 5:52 PM at 5:52 PM on January 2, 2016 ← Newer Page 12 of 18 Older →