Black Ant is a Mexican/Latin food restaurant in the East Village that stands out amongst all other Mexican food restaurants in the area for one big reason: insects. In this video from the New York Post's Foodgod series, watch as host Jonathan Cheban and friend Ksenia Sles head to the restaurant to try some of their unique bug-filled dishes.
“Foodgod” Jonathan Cheban chowed down on ants, worms and crickets at an East Village eatery for the adventurous, The Black Ant. “I'm bugging out! Hurry up!” he yelled at pal Ksenia Sles while the two munched on critters.
via NYP
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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