Sweet Corner Bakeshop is a small bakery on Hudson Street in the West Village that serves up, amongst other delicious items, a massive 2-pound Chocolate Nutella Heart. In this short video from our friends at Behind the Scenes NYC, watch as host Fernanda Paronetto talks to owner/chef Rodolfo Goncalves about the heart, and how he opened the bakeshop.
I cracked open New York's most famous 2 pound chocolate Nutella heart at Sweet Corner Bakeshop, in the West Village, and got chocolate all over me. But, then again, it’s Nutella! Even before I moved to New York in April of 2015, I already had a favorite spot in the West Village I visited every time I visited to NYC. It’s not only loved by visitors, but also certainly, by locals. So, today I have a surprise for you, so you might as well continue reading and watch the video above. Why? I cracked open their famous 2 pound chocolate Nutella heart. The result? I had Nutella all over me. Hahaha!
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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