Despite the name, the food at Mexican food and tapas joint Hecho en Dumbo is not actually "made in Dumbo", but rather right on Bowery.
Dried chiles create an amazing complex flavor - but not everyone knows how to use them properly. We went to Hecho en Dumbo where chef Chef Danny Mena gave us advice and shared his recipe for salsa madre
Check out the accompanying page for the full recipe.
via Potluck Video
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