Learn How to Make the Israeli Classic Shakshuka from Timna in the East Village

Timna is a popular modern Mediterranean restaurant on St. Marks between 1st and A in the East Village.

In this video from Potluck, watch as executive chef Nir Mesika teaches you how to make an Israeli classic dish, just like the restaurant.

The Israeli classic, shakshuka, fits into any meal and we got Timna’s chef Nir Mesika to show us his take on this favorite.

Get the full recipe here.

Matt Coneybeare

Matt Coneybeare

Founder, Publisher and Editor-in-Chief

Matt enjoys exploring the City's food scene with his Wife and the outdoors with their three dogs. He is an avid marathon runner, and spends most of his time working from a treadmill desk at home.

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