Williamsburg's Macri Park is a relaxed "dive" bar with a big drinking patio, excellent cocktails and dozens of craft beers on tap.
Josh Pero, one of our go-to bartenders at Macri Park, uses the staples of any cocktail in the Bea Arthur–honey, lemon–with a surprise ingredient. The Angostura bitters and lavender bitters add an element of surprise to the cocktail, making it aromatic and just a touch more complex.
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