Check Out the City's Hottest New Ice Cream Innovations

It’s still summer, so there’s still time to get out and cool off with some of the City’s hottest new ice cream innovations.

In this video, Patty Lee from Zagat visits Chinatown’s 10below to get made-on-the-spot ice cream rolls, and NoHo’s Lafayette for macaron-filled push pops.

Summer’s not over yet! Before the season ends, we checked out two of the hottest new frozen treats to hit New York City: Thai-style ice cream rolls and macaron push-pops.

via Zagat

Matt Coneybeare

Matt Coneybeare

Founder, Publisher and Editor-in-Chief

Matt enjoys exploring the City's food scene with his Wife and the outdoors with their three dogs. He is an avid marathon runner, and spends most of his time working from a treadmill desk at home.

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