Street food in the City is synonymous with delicious. But while the mobile chefs are cooking up culinary delights on the fly, the gas-powered generators and mobile equipment the trucks run on are noisy and pollute the air.
In this video from BEN Network, foodie reporter Jamie Kennedy investigates the City's newest environmentally friendly food carts attempting to clean up our streets, one delicious item at a time.
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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