Our friends over at Bedford + Bowery recently hit up New Yorker's in Washington Square Park to see if they would eat perfectly safe insects, some cooked, some raw, all seasoned and (apparently) delicious. Could you munch down on a grasshopper?
via Bedford + Bowery
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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