Watch This Cotton Candy Melt Into a Cake at Philippe Chow on Upper East Side

This incredible dessert can be found in a place you wouldn’t expect: an upscale Chinese food restaurant in the Upper East Side of Manhattan called Philippe Chow.

In this video from our friends at INSIDER, watch as the cotton-candy topped dessert is lit on fire to reveal a cake below, with the melted sugar caramelizing all on top.

This is the Baked Alaska Cake at Philippe Chow in NYC.


Matt Coneybeare

Matt Coneybeare

Founder, Publisher and Editor-in-Chief

Matt enjoys exploring the City's food scene with his Wife and the outdoors with their three dogs. He is an avid marathon runner, and spends most of his time working from a treadmill desk at home.

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