[WATCH] The New Yorker Explores Coronavirus’ Impact on Manhattan's Chinatown

In the days before all restaurants were ordered to be take-out or delivery only, the New Yorker staff writer Jiayang Fan visited her favorite Chinatown establishments to see how they were faring.

Matt Coneybeare

Matt Coneybeare

Editor in Chief

Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.

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