International pastry chef and instructor Amoury Guichon recently teamed up with chocolatier Christophe Morel to create a massive sculpture of the Empire State Building, complete with King Kong, completely out of chocolate. Check out this snapshot video shared by the chefs to see how it was done.
via Instagram
Empire State Building
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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