Veselka has been a staple of NYC’s East Village since the 1950s and is now run by third-generation owner Jason Birchard. The restaurant specializes in what they call “Ukrainian soul food,” which includes pierogies, borscht, potato pancakes, and more.
via Eater
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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