Chapters:
00:00 - How New York was a Part of the Global Sugar Trade
01:52 - The History of New York’s Havemeyer Family’s Sugar Company
03:48 - How the Industrial Revolution impacted Sugar Trade
05:48 - How Sugar refining works
06:33 - How the 1880’s Domino Sugar Factory worked
08:44 - 1881 Expansion of the Domino Sugar Refinery
11:08 - 1920’s Expansion of Domino Sugar outside of Brooklyn
13:06 - The challenging history of the global sugar trade
18:44 - The Down Fall of New York’s Domino Sugar Refinery
19:55 - What Remains of Brooklyn’s Domino Sugar Refinery
24:39 - The Legacy of New York’s Domino Sugar Refinery
via It's History
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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