High Street on Hudson in the West Village is the New York City outpost of Philadelphia's famous High Street on Market restaurant that serves up fresh-baked breads and pastries, inventive sandwiches and small bites, and modern takes on classic diner fare. In this video from Zagat, explore the restaurant's Breakfast Tartine puts standard avocado toast to shame.
High Street on Hudson in Manhattan is known for taking its breakfast seriously, baking all of its bread in house and using local ingredients to help make the first meal of the day memorable. Zagat visited this unique restaurant to see how they've amped up avocado toast in the form of a bold breakfast tartine.
via Zagat
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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