The Atlantic's If Our Bodies Could Talk series gives a humorous off-beat perspectives on health topics from Senior Editor, Dr. James Hamblin.
For the latest episode in the series, Hamblin visits Fleisher's Craft Butchery in Brooklyn to talk shop about Bone Broth in what results in a hilariously awkward exchange.
Carrying around a coffee cup full of hot meat stock is somehow cool, as James Hamblin learned when he visited Fleisher's Craft Butchery in Brooklyn. It may not have the health benefits some people believe, but it's an intriguing way to turn waste into profit.
via The Atlantic
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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