Matcha is related to green tea but isn’t quite the same. The finely ground green powder is showing up all over the place lately, but do you know what is actually is and how it’s made?
The green powder is everywhere, showing up in baked goods, ice cream, and even your morning latte. But what IS matcha, and how does it differ from normal green tea? Eater Drinks editor and Consumed host Kat Odell digs in to the production process of the drink some call the cleaner answer to coffee.