Old Homestead is one of New York City's oldest and finest steakhouses. Opened in 1868, it is one of the oldest operating steakhouses in the country and has served up some of the best cuts of steak for nearly 150 years. In this short video from Zagat, watch as the chefs prepare their mouthwatering $350 Wagyu A5+ steak from scratch.
Old Homestead Steakhouse in Manhattan is one of New York's oldest - and most expensive - restaurants. See how the restaurant prepares one of its most noteworthy cuts, a piece of Wagyu priced at $350.
via Zagat
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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