Breads Bakery, a bakery and cafe located off Union Square in Manhattan, is known for its modern takes on traditional bakery breads and pastries.
Breads Bakery is a New York bakery dedicated to producing artisanal, handmade breads using traditional baking techniques. Most of the artisan breads we bake are made with whole grains and go through a slow proofing process, which sharpens and improves the taste.
In this video from our friends at INSIDER, try to contain your drool as you watch how one of their incredible pretzel croissants is made.
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