TikTok personality and culinary enthusiast Henry Laporte, widely known as Salt Hank, has brought his obsession with the perfect French Dip sandwich to the heart of the West Village. After years of testing recipes and refining his craft, the new sandwich shop focuses exclusively on delivering a high quality French Dip, featuring expertly slow roasted prime rib and a carefully selected sourdough baguette. Despite the daunting challenge of opening in a neighborhood renowned for its legendary dining institutions, Laporte found a welcoming community of fellow restaurateurs who embraced his arrival. This short documentary captures the chaotic energy of opening day and the dedication required to turn an internet famous passion project into a successful brick and mortar reality in New York City.
via New York Times
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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