[VIDEO] How Chef Emma Bengtsson Runs a Two-Michelin-Starred Swedish Restaurant in NYC

On this episode of Mise En Place, chef Emma Bengtsson tells use how she went from pastry chef to head chef of Two-Michelin-Starred Aquavit, and how she makes her world famous bird's nest dessert.

Aquavit is located on 55th Street between Madison and Park Avenues.

via Eater

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