The Georgian Khachapuri at Oda House is the Food For Every Cheese Lover

The Oda House, located in Alphabet City, is a restaurant that will serve you the cheesiest Khachapuri around. The dish is an old Georgian staple that uses traditional Georgian cheese. The hot baked cheese is embedded in dough and then mixed with an egg, giving it the perfect gooey consistency.

In this video from our friends at INSIDER, watch owner Maia Acquaviva prepare a Khachapuri in the Oda House and you will want to go and have one right away!

This gooey, melty dish is a Georgian staple. Maia Acquaviva serves it at her restaurant Oda House in NYC.


Veronika Kostova

Veronika Kostova

Contributing Writer

Veronika is in her twenties and is studying marketing and design. She loves to travel, discover the world and its delicious foods, and finds inspiration in the City’s arts scene. She never turns down a challenge, especially on the volleyball court.

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