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There is a lot of stuff going on the City, and we can't write about it all. Here are some interesting things some of our friends have written up lately.

• 6sqft ⇒ How the Manhattan Neighborhood of Turtle Bay Got Its Name
• Bklyner ⇒ One Basquiat: $110M Basquiat Painting Makes First Museum Showing in Brooklyn
• Brownstoner ⇒ Top 10 Brooklyn Real Estate Listings: Harbor Views and Unusual Spaces
• Daytonian in Manhattan ⇒ The 1902 Henri P. Wertheim Carriage House - 165-167 East 70th St
• Forgotten NY ⇒ SHE WHO MUST BE OBEYED, Midtown
• Greenpointers ⇒ #Deals: Grand Street Restaurant Week Is Here! (1/29-2/11)
• My Inwood ⇒ Canadian Lindbergh: The Birdman of Dyckman Street
• The New Yorker ⇒ The Troubling Origins of the Skeletons in a New York Museum
• Thrillist ⇒ Cantaloupe Burgers Will Be Your New Favorite Dish
• Untapped Cities ⇒ New Proposal Calls for Amazon HQ2 to Be Built on Landfill in Lower Manhattan

Modern Love is a small restaurant in Williamsburg that serves up some of the best vegan food in New York City. Lef by Chef Isa Chandra Moskowitz, the restaurant creates unique dishes that taste, look—and sound—like non-vegan meals.

Chef Isa Chandra Moskowitz wants people to rethink the language they use when it comes to vegan food. The owner of Modern Love in Brooklyn, New York believes people need to say the word "cheese," even if they are referring to the non-dairy-based alternative. This is apparent on her menu, offering dishes like the modern cheese plate, an assortment of various vegan cheeses that imitate the flavors and textures of dill havarti and chevre.

Check it out in this video on the excellent Eat Seekers series from our friends at Thrillist.