Party Under Manhattan Bridge; Katz's New Delivery Subscription Service; Controversial Mott Haven Waterfront Developments

Katz's Delicatessen
Katz's Delicatessen
Photo: mr_student

There is a lot of stuff going on the City, and we can't write about it all. Here are some interesting things some of our friends have written up lately.

[WATCH] Get Pasta Topped With a Full Lobster at This Greenwich Village Restaurant

Voula is a new Greek restaurant in Greenwich Village that focuses on serving a large selection of Mezedes (shareable appetizers) and Paradosiaka (traditional plates). In this video from our friends at Insider, see how one of their dishes contains an entire lobster as a topping!

Voula NYC serves Astako Makaronada, a pasta dish topped with an entire lobster. The Greek restaurant boils the lobster for five minutes before mixing in spaghetti, feta cheese, and Greek spices. Each week, the popular restaurant goes through about 70 lobsters.

This Video Shows How Much Central Park Has Recovered From Its Gritty Past

It's no secret that 1980's New York City was not a very nice place to be. The streets were filled with trash and graffiti, crime was rampant, public areas were underfunded and neglected. One of these neglected areas was Central Park, though you would not know it today. For almost 4 decades, the Central Park Conservancy has overseen the recovery, restoration, and conservation of our City's crown-jewel greenspace. In this short video from the New York Post, take a look at just how much the conservancy has turned the park around.

Central Park has come a long way, baby. Stunning pics released by the Central Park Conservancy show New York’s iconic, 840-acre plot during the bleak ‘80s era.