The most fraught complicated and long-running infrastructure problem in the United States is not what you'd expect. It's not a failing dam, or an aging bridge, it's just this damn road. This is the Brooklyn Queens Expressway in New York City. It is at this very moment in the process of literally falling apart, inching closer and closer towards catastrophic collapse, and there's nothing we can do about it.

This video is all about the legal weed market in NYC. We traveled upstate to trace weed to its source at a cannabis farm in the Hudson Valley, visited a dispensary in Manhattan where its products are sold, and spoke to a lawyer that specializes in marijuana. We wanted to answer the question: what’s so different about legal vs. illegal weed? Let us know what you think!

Claudy's Kitchen in NYC makes up to 5,000 empanadas a month, fulfilling delivery orders from customers across the U.S. Chef Claudia and her team make the empanadas from scratch — filling and folding each one. What started as an empanada business expanded to a permanent home in the Bronx — serving Peruvian dishes like lomo saltado, ceviche de pescado, roast chicken with pollera sauce, and its popular flan. Berroa's dedication to making traditional Peruvian food that reminds her of home earned the restaurant a Michelin Bib Gourmand in 2021, leading to international acclaim.