[VIDEO] Japanese and Jewish Cuisines Combine as Matzah Ball Ramen and Wagyu Pastrami at Shalom Japan

Shalom Japan is a unique restaurant in South Williamsburg that combines Japanese and Jewish cuisines in an unexpectedly delicious pairing. In this recent episode of the excellent The Dig series from friends at CBS New York, watch as host Elle McLogan explores items such as Matzah Ball Ramen and Wagyu Pastrami.

She's from Hiroshima. He's from Great Neck. So what do these husband-and-wife chefs cook up together? Find out at Shalom Japan.

Here's How a 5th Generation Owner is Saving the Oldest Store in Manhattan's Chinatown

Mei Lum never envisioned herself running a retail business in New York City’s Chinatown. But when Lum learned her grandparents were planning to sell Wing On Wo & Co., the porcelain wares shop her great-great-grandfather started in 1890, she couldn’t bear for it to disappear. So the 29-year-old took over the oldest store in the neighborhood and expanded its mission. With the W.O.W. Project, Mei hopes to reclaim ownership over Chinatown's future by connecting communities and fostering creativity. More than a retail space, the shop now hosts arts and activist events, providing a place for another generation of young Chinese and Asian Americans to learn about and celebrate their culture.

Check out Wing On Wo & Co. at 26 Mott Street in Manhattan's Chinatown.