Pizza chef and owner Leonardo Giordano of Mona Lisa Pizzeria in Annadale on Staten Island is known for his unique pizzas. In this episode of the Staten Eats series from our friends at the Staten Island Advance, peek inside the shop and see how some are made.
Leonardo Giordano of Mona Lisa on Staten Island encourages his staff to create new pies for patrons. Here he makes a soft crusted version with creamy cheese and a yummy pepper pesto.
Mona Lisa Pizzeria
Matt Coneybeare
Editor in Chief
Matt enjoys exploring the City's with his partner and son. He is an avid marathon runner, and spends most of his time eating, running, and working on cool stuff.
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