Next on Brent Meats World, he meets up with Antony Nassif, chef-owner of Hen House in NYC. This fast-casual spot is all about Lebanese fusion, serving up plates like Nassif's Lebanese version of the Crunchwrap Supreme, lamb birria, and sujuk smash burger. Watch as they butcher a whole lamb and chicken, build a shawarma spit, and wrap hearty pitas.

00:00 Intro
00:55 Butchering Chicken For Shawarma
02:43 Making the Shawarma Marinade
04:19 Building the Rotisserie
06:51 Butchering a Whole Lamb
07:48 Making Armenian Sausage
09:03 Making the Viral Crunchwrap
10:46 Tasting the Crunchwrap
11:45 Tasting the Menu (Brent's Order)
13:02 Brent's Tips

Today AD is welcomed by Jon Batiste and Suleika Jaouad to tour their beautiful home in Brooklyn, New York. With multiple Grammys for Batiste’s album 'We Are' and Jaouad’s bestselling book, 'Between Two Kingdoms', this powerhouse couple wanted a home in which they could live and create simultaneously. After viewing close to 70 properties, it was an 1890s Brooklyn Italianate that finally felt like the One. Interior designer Hallie Goodman helped the couple create a soul-filled home, bringing together their Tunisian and New Orleanian roots in what they’ve penned the “Tunisiana” style. But what truly brought their home together was a wedding ceremony–mid-renovation, upon the return of Suleika’s leukemia, the couple tied the knot in their living room. And after a lengthy hospital stay spent scouring the web for thrifted treasures, Batiste and Jaouad’s home was finally ready for a proper homecoming. “I entered the hospital in winter. The day I was discharged was sunny and fully spring. I was weak, in need of a walker to get around, but I was so happy and relieved. As Jon and I made our way through the house, I had tears in my eyes—not just because it far exceeded our expectations. We had finally made it home.”

New Yorkers throw out a lot of interesting things. Some things are food items that are perfectly edible, some are in discarded yet otherwise perfect condition, and sometimes, people even toss vintage items with a ton of history. In this short video from filmmakers Rota6 Films, meet a trash collector named Nick DiMola who finds, cleans, and keeps these historic items.

Meet Nick DiMola, a bonafide trash connoisseur. He loves his job and he loves garbage. Over 30 years in the garbage business, he has collected a museum’s worth of old and rare items, most of it from the estates of dead people. With every piece of trash that he saves from the landfill, a piece of history lives on.